Sunday, October 9, 2011

Chocolate and so much more

First I must explain. I love chocolate.
Exhibit A and B



I became a little obsessive after I re-organized my kitchen.







But today at the Farmers Market I found Rosemary!



Rosemary is amazing.
I love it so.












With that rosemary I made rosemary rolls.


Aren't they pretty?








And I realized that I must share more than chocolate from my kitchen.



So,
Coming Soon:


Egg in the Hole!








The Best Muffins Ever!









My take on Red Lobster, Garlic Cheddar Biscuits.





Something amazing with this baby potatoes, most likely with rosemary.





















And possibly and sadly I have no visual aid, Rosemary Truffles!!!


Oh dear.


That could be devastating.

For my hips.

But I forgive myself.

Wednesday, October 5, 2011

So more pictures


Oh strawberries, I do love you. I'm trying to grow you in my little apartment.
Eight stories high.

More on that later.

On the bright side, I buy organic. Yum. But we must move on from these lovely red berries. And melt chocolate, which means that we can:

A: melt in microwave
B: make a double boiler
C: you already have a double boiler, lucky bastard.


I make my double boiler and melt this beautiful chocolate.









Dip and taste.
Trust me it was very delicious.